Eat The Whole Bag! Snacklins Raising $1 Million
Snacklins is at it again! Samy Kobrosly, the founder of Snacklins, never imagined that a bar bet between friends to create a vegan pork rind would lead to creating a snacking empire, but that's exactly what happened. Samy's desire to create a guilt-free snacking experience led to the birth of Snacklins, a puffed chip made from fresh vegetables that has no shortage of flavor. With a serving size of under 100 calories you won't be able to resist EATING THE WHOLE BAG (and coming back for more).
Positioned for double digit growth this year as the number two fastest growing puffed snack brand nationally and number one in the Mid-Atlantic, Snacklins is raising $1m at a $15m valuation. This is not the first time Snacklins has received high praise and interest from the investment community. Snacklins received a $250,000 investment from Mark Cuban after a successful appearance on the popular TV show Shark Tank and a $1m investment from the Union Kitchen Investment Fund earlier this year.
Their innovative approach to snacking has earned them a valuation of $15 million, a manufacturing facility in Rockville, MD, and the distinction of being one of the fastest growing brands in both the conventional and natural retail channels.
Interested in being a part of the Snacklins success story? Now's your chance! In the words of Samy, "We wouldn't be here today making snacks if it wasn't for the support of the customers and the community around us, so when we had an opportunity to share that success with the people who helped us get here, working with WeFunder was a no brainer".
By investing in their latest round through Wefunder, you can help support and build successful food businesses like Snacklins. Don't miss out on the opportunity to join the Snacklins snacking empire.